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THE FARM
From generation to generation
After operating for over 50 years as a dairy farm, Tobias took over from his father in 2014 and made the transition to yealing beef.
Together with his Australian partner, Amy and their two children, the family runs the farm, farm shop and farmhouse garden together.
San Marino the bull, roams the fields with 22 cows and their calves on our MutterKuh Schweiz, Natura-Beef, and IP Suisse registered farm.
In the orchards, we also grow apples, pears, plums, cherries and mirabelle plums.
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